I.O.Shen 270mm Sashimi Knife

Description

Specialist knife with a bevel on one edge only. Favoured by oriental chefs for precise, thin slicing of raw fish.For many years, knife manufacturers have been trying to achieve the ultimate cutting edge which is rated using a Rockwell hardness scale (liken it to degrees Fahrenheit) - the highest bei

I.O.Shen 270mm Sashimi Knife

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